AMPI Vice Chairman Dennis Hawkins represented the cooperative during an agriculture roundtable with U.S. President Donald Trump and U.S. Agriculture Secretary Brooke Rollins near his dairy farm in Chippewa Falls, Wis.

AMPI Young Cooperator (YC) families explored “Blueprints for the Future” during the annual YC Summer Tour in Portage, Wis.

An old classic is re-emerging as the darling of the dairy aisle.

From members’ farms to the Smithsonian, AMPI butter is making history as part of a life-size dairy cow sculpture.

AMPI representatives made the trek to D.C. to put faces and voices to discussions about dairy policy issues.

Dinner Bell Creamery butter makes “World’s Best Cinnamon Rolls” in Minnesota.

At Evers Dairy in Kellogg, Minn., calf care is key to a successful herd.

As a cooperative, AMPI is guided by globally recognized values.

Find over 70 science-based conservation practices on one site. 

AMPI products align with cheese consumption trends.

Dinner Bell Creamery features AMPI member farms through video.

AMPI members find fulfillment on family dairy farm.

Noll's Dairy Farm grows success through stewardship.

AMPI Young Cooperators join together in Jim Falls, Wis., home of AMPI's Pepper Jack cheese.

Kauffman named 2023 FARM Evaluator of the Year.

Iowa’s Holly Schmitt takes FFA leadership to the next level.

AMPI members take steps to demonstrate everyday practices.

AMPI Chairman of the Board Steve Schlangen represents AMPI viewpoint at federal order hearing.

Social media cooks promote Dinner Bell Creamery butter availability in grocery stores.

AMPI members hike Capitol Hill to talk policy priorities.